It is officially apple season! If you're looking for a quick, easy, and healthier apple recipe to add to your Autumn recipe collection, look no further than this flavorful and cozy recipe!
Prep time 20 minutes
Cook time 30 minutes
Ingredients:
- 7-8 medium apples – recommend honey crisp
- 2 tbsp lemon juice
- 2 tbsp maple syrup
- 3 tbsp corn starch
- 3 tbsp apple juice
- 1 ½ tsp ground cinnamon
- 1 tsp vanilla
- 1 pinch nutmeg
Topping:
- 2 tbsp melted butter
- ½ cup chopped pecans
- 1 cup rolled oats
- ¼ cup raisins (optional)
Directions
- Preheat oven to 350 degrees F. Spray a 9x13 in baking dish with non-stick cooking spray.
- Peel and core apples, slice thin – make sure they are consistent so they cook evenly. Spread evenly through baking dish.
- In a small bowl combine lemon juice, maple syrup, apple juice, cornstarch, cinnamon, vanilla and nutmeg. Whisk to combine and pour liquid mixture over apples.
- Mix melted butter, chopped pecans, rolled oats and raisins together. Spread evenly over apples.
- Cover with foil and bake for 30 minutes. Remove foil and bake for and additional 10-15 minutes until top is browned and apples are soft.
